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Craft your water before crafting your beer

Posted by Maris Egle on

Not only is water the most common ingredient in beer it is the most important one as well. It doesn’t matter if you have the best grain, hops and yeast in the entire world, if you have bad water you will make bad beer. Mineral content of beer is important both today and historically. Brewers have known for centuries that good water makes good beer and therefore would typically seek to locate their brewery close to a good water source. Terroir (French. A word for the flavour something gains when it's nurtured by a certain plot of land) is a...

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